Nicaragua Sacaclí Cooperative

OriginNicaragua

ProcessWashed

Summary

This washed coffee from the SACACLÍ Cooperative in Jinotega, Nicaragua, is grown at 900-1250 MASL. It features Catimor, Catuai, Caturra, Maragogype, and Marsellesa varieties and offers tasting notes of milk chocolate, malt, and nutty flavors.

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Details

FormatBean

DecaffeinatedNo

ProducerSACACLÍ Cooperative

Altitude900 - 1250 m.a.s.l

VarietyCatuai, Marsellesa, Caturra, Catimor, Maragogipe

NotesMilk Chocolate, Malt, Nutty

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The roaster

Driftaway Coffee

Brooklyn-based Driftaway Coffee is a BIPOC woman-led small-batch specialty roastery, roasting everything from bright, fruit-forward light roasts to deeper comfort zones. Named 2026 Roaster of the Year by Roast Magazine, they source from smallholder farmers worldwide and pay 3x-5x the Fair Trade price, prioritizing women and minority producers through radical transparency. Their subscription starts with an Explorer box—no taste quiz needed—so you discover what you love before committing. They use compostable packaging, run carbon-neutral operations, and host a weekend tasting room in Brooklyn where you can sip without the snobbery. Coffee that actually walks the walk.

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