Tuki Tuki, Боливия

Summary

A natural processed Geisha from Edwin Huanca's Finca Tuki Tuki in Caranavi, Bolivia. The coffee cherries are dried whole on raised African beds, imparting natural sweetness and fruit aromas. Flavour profile features lavender, violet floral notes, juicy lychee, and fresh herbal accents. The cup is light and clean with an elegant body and a long, fine finish. Edwin Huanca, a pioneer in growing Gesha in Caranavi, is known for his expertise in coffee variety selection and propagation.

Details

Format

Bean

Roast profile

Omniroast

Decaffeinated

No

Producer

Edwin Huanca | Finca Tuki Tuki

Variety

Geisha

Notes

Lychee, Lavender

The roaster

Drekka

Drekka is a specialty coffee roaster and concept store in Sofia, Bulgaria, built on a traveler's craving for freshly roasted beans worth brewing at home. After…