
Crankhouse Coffee
Ratnagiri Dark Room 5
OriginIndia
ProcessWashed
Summary
This coffee comes from Ratnagiri Estate in Chikmagalur, India, owned by Ashok Patre. It is a Catuai variety processed using an inoculated washed method involving 54-hour extended lab yeast and lactic fermentation. Grown at 1350 meters elevation, the flavour profile features mandarin, wildflower honey, and toffee crisp.
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FormatBean
DecaffeinatedNo
ProducerRatnagiri Estate
Altitude1350 m.a.s.l
VarietyCatuai
NotesMandarin, Honey, Toffee
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