Buliza Dark Roast
Buliza Dark Roast
Counter Culture

Buliza Dark Roast

OriginRwanda
Roast levelDark

Summary

From the high hills of Rwanda’s Rulindo district, this dark roast delivers deep fig and syrupy molasses, finishing with dark chocolate. Farmers from the UCOCARU cooperative deliver cherries to the Buliza washing station, where dense, high-elevation beans hold up well to a darker roast. It’s a bold, complex cup that proves dark roasts can be just as nuanced as light.

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Details

FormatBean
DecaffeinatedNo
ProducerUCOCARU cooperative union
NotesMolasses, Fig, Dark Chocolate

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The roaster

Counter Culture
Counter Culture

Counter Culture is one of American specialty coffee's most influential names — based in Durham, North Carolina since 1995 and a byword for 'seed to cup' sourcing. They were sustainability and transparency nerds before it was cool, publishing annual transparency reports and holding B Corp certification, with training centres around the country shaping a generation of baristas. The range runs from year-round blends to rotating single origins across every roast level, with subscriptions and a wholesale backbone. Less about flashy cafés, more about doing the whole supply chain right. A benchmark pick if you want trustworthy, well-sourced specialty coffee with real depth.

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