Ethiopia | Sidama Region, Natural Process

Summary

This coffee from Ethiopia's Sidama region is naturally processed with a light roast. Sourced from the Telamo cooperative in partnership with SCFCU Union, Howolso, and Monkonissa, it features tasting notes of orange peel, honey, and strawberry, with a medium to full body and hints of mixed berries and milk chocolate.

Details

Format

Bean

Decaffeinated

No

Notes

Honey, Orange, Strawberry

The roaster

Conscious Coffees

Conscious Coffees is Colorado's oldest organic coffee roaster, going for around 25 years out of the Boulder area — and the name is the whole ethos. Everything'…