Uganda Mubuku Omniroast

OriginUganda

Roast levelMedium

ProcessHoney

Summary

Uganda Mubuku is a specialty Arabica coffee from the Rwenzori Mountains ("Mountains of the Moon") in western Uganda. Grown by thousands of smallholder farmers on volcanic soils at 1300–2000 meters elevation. The SL14 variety is processed using the honey method at Mubuku Coffee Washing Station. The cup profile features dried tropical fruits, ripe peach, berries, caramel sweetness, cocoa, and black tea notes with a medium body and tea-like texture. Roasted to City+ level.

AI-assisted description, based on roaster & cupping data.

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Details

FormatBean

Roast profileOmniroast

DecaffeinatedNo

Altitude1300 - 2000 m.a.s.l

VarietySL14

NotesCaramel, Cocoa, Raisin, Black Tea, Honey, Cane Sugar

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The roaster

Coffeein

Coffeein is a small artisan roaster just over the border in Ipolyság, Slovakia, serving Hungary as its main market. It grew out of frustration — the team started reselling commercial coffee back in 2011, then set up their own roastery in 2015 once they realised how much better fresh, traceable beans could be. Founder Pál András and co. focus on single-origin, specialty-grade arabica across light, medium and dark, sourced 'straight from the farm' with a money-back guarantee for good measure. Sold online into Hungary, plus wholesale. A trustworthy, freshness-first pick for single origin specialty coffee in the region.

AI-assisted description, based on roaster & cupping data.

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