Uganda Mubuku Omniroast

Summary

Uganda Mubuku is a specialty Arabica coffee from the Rwenzori Mountains ("Mountains of the Moon") in western Uganda. Grown by thousands of smallholder farmers on volcanic soils at 1300–2000 meters elevation. The SL14 variety is processed using the honey method at Mubuku Coffee Washing Station. The cup profile features dried tropical fruits, ripe peach, berries, caramel sweetness, cocoa, and black tea notes with a medium body and tea-like texture. Roasted to City+ level.

Details

Format

Bean

Roast profile

Omniroast

Decaffeinated

No

Altitude

1300 - 2000 m.a.s.l

Variety

SL14

Notes

Caramel, Cocoa, Raisin, Black Tea, Honey, Cane Sugar

The roaster

Coffeein

Coffeein is a small artisan roaster just over the border in Ipolyság, Slovakia, serving Hungary as its main market. It grew out of frustration — the team start…