Honduras Jerusalén Geisha

Summary

The Honduras Jerusalén GEISHA coffee comes from Finca Jerusalén near Trinidad in the Santa Barbara region of Honduras. Grown at 1350m altitude on volcanic soil by farmer José F. Cuellár Fajardo. This Geisha variety coffee is processed using the fully washed (wet) method and dark roasted. It offers a sweet, caramel-like aroma with medium body and flavours of dried fruits, floral sweetness, chocolate, cane sugar, and a sweet caramel finish with slight cocoa bitterness. The coffee scored 87.8 SCA points and is recommended for espresso preparation.

Details

Format

Bean

Roast profile

Espresso

Decaffeinated

No

Cupping score

87.8

Producer

José F. Cuellár Fajardo

Altitude

1350 m.a.s.l

Variety

Geisha

Notes

Caramel, Cocoa, Dried Fruit, Chocolate, Floral, Cane Sugar

The roaster

Coffeein

Coffeein is a small artisan roaster just over the border in Ipolyság, Slovakia, serving Hungary as its main market. It grew out of frustration — the team start…