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Old Brown Java
OriginIndonesia
ProcessWashed
Summary
Old Brown Java is an Indonesian coffee from the Ijen Plateau, grown at 1400+ metres above sea level. It is made from the Typica variety and processed using the wet method, then aged for at least two years. The coffee offers a full-bodied cup with musky, earthy, and tobacco flavour notes, low acidity, and a vanilla aroma.
AI-assisted description, based on roaster & cupping data.
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FormatBean
DecaffeinatedNo
Altitude1400 m.a.s.l
VarietyTypica
NotesEarthy, Vanilla, Spice, Tobacco
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