Caribbean Haitian Blue - Grade I

Summary

A rare single-origin coffee from Haiti, produced by the APCAB cooperative of 680 smallholder farmers. Grown at around 1,600 metres above sea level, the coffee cherries mature slowly, developing smooth, creamy and balanced flavours with a clean finish. Varieties include Blue Mountain, Bourbon and Typica, processed using the washed method and certified organic. The cooperative is paid roughly 300% above the Fair Trade minimum for its quality. Cup profile is nutty with mild floral acidity, notes of almonds and cream, a thick clean body and high sweetness.

Details

Format

Bean

Decaffeinated

No

Producer

APCAB cooperative

Altitude

1600 m.a.s.l

Variety

Blue Mountain, Bourbon, Typica

Notes

Cream, Almond

The roaster

Coffee Bean Shop

Tucked away in Kent, Coffee Bean Shop has been hand-roasting over flame daily since 2008, earning its stripes as a family-run specialty coffee roaster with a p…