Nicaragua
OriginNicaragua
Roast levelLight
ProcessWashed

Summary

A light roast coffee from Nicaragua sourced from family-owned farms in San Juan del Rio Coco, organized around the UCA cooperative (Unión de Cooperativas Agropecuarias de San Juan del Río Coco) with 420 members. Varieties include Bourbon, Catuai, Caturra, and Typica. Washed process. Grown at 1100-1500 masl. Tasting notes of sweet apples with hints of bergamot.

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Details

FormatBean
DecaffeinatedNo
Altitude1100 - 1500 m.a.s.l
VarietyCatuai, Bourbon, Caturra, Typica
NotesBergamot, Apple

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The roaster

Bridge City Coffee
Bridge City Coffee

Bridge City Coffee is a Greenville, South Carolina roaster that puts impact right up front — founder Greg Ward built it around community development and real relationships with the farmers who grow the beans, and it landed Roast Magazine's Roaster of the Year in 2024. The house style leans medium-to-dark and comforting, with signatures like the chocolatey Brazil Classico and a classic dark Nostalgia, plus small-batch limited drops announced by text. Three cafés dot the Greenville area, and they roast fresh daily. With direct shipping, subscriptions and wholesale, it's a great pick if you like your specialty coffee rich, dependable and doing some good.

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