Bridge City Coffee
Decaf Colombia (mwp)
OriginColombia
Roast levelMedium
Summary
A decaffeinated coffee from Colombia, sourced from small family-owned farms in the Coffee Triangle region. Grown at 1500 meters above sea level, this Castillo variety is processed using the Mountain Water Process, a chemical-free method that removes caffeine while preserving flavor. Roasted to a medium level, it offers tasting notes of applesauce, dragonfruit acidity, and a chocolate powder aftertaste.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- Yes — Mountain Water Process
- Producer
- Small Family-Owned Farms in the Colombia “Coffee Triangle”
- Altitude
- 1500 m.a.s.l
- Variety
- Castillo
- Notes
- Dragonfruit, Chocolate, Apple
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The roaster
Bridge City Coffee is a Greenville, South Carolina roaster that puts impact right up front — founder Greg Ward built it around community development and real r…
AI-assisted description, based on roaster & cupping data.
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