Bosk Coffee Roasters
Los Cipreses From Costa Rica
OriginCosta Rica
ProcessAnaerobic, Natural
Summary
Natural anaerobic processed coffee from Costa Rica, produced by Max Salazar with his cousins and uncle at the San Cristobal and La Isabella farms. The Villalobos variety delivers a medium-strength, well-balanced cup with tropical, hazelnut and grenadine notes. Max avoids chemical spraying, preferring natural methods such as a good fertilisation plan.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- Max Salazar
- Variety
- Villalobos
- Notes
- Pomegranate, Hazelnut
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The roaster
Bosk Coffee Roasters is a small batch specialty coffee roaster based in Dorset, UK, with a serious passion for single origin coffee from around the world. Foun…
AI-assisted description, based on roaster & cupping data.
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