Boona Boona Coffee Roasters
Nicaragua Finca La Estancia Natural
OriginNicaragua
Roast levelMedium
ProcessNatural
Summary
A single-plot microlot coffee from Finca La Estancia, farmed by Luis Bernardo Papuaga in Dipilto, Nueva Segovia, Nicaragua. This Caturra variety is naturally processed, resulting in a fruity flavour profile with notes of pineapple and tropical fruits. Roasted to a medium level.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- Luis Bernardo Papuaga
- Variety
- Caturra
- Notes
- Pineapple
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The roaster
Boona Boona is a specialty coffee roaster in Bristol, UK, working with single-origin beans and a clear conscience. You'll find clean, bright classics like the…
AI-assisted description, based on roaster & cupping data.
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