The Future Mai Tai
The Future Mai Tai
Black & White

The Future Mai Tai

OriginCosta Rica, Colombia
Roast levelLight
ProcessAnaerobic, Co-Fermentation

Summary

Black & White Coffee Roasters' The Future Mai Tai is a specialty instant coffee blend inspired by the classic Mai Tai cocktail. It combines four single-origin coffees from Colombia and Costa Rica: Rodrigo Sánchez's banana co-ferment (Huila, Colombia), Los Nogales Typica Origins (Huila, Colombia), Wilton Benitez Pink Bourbon (Cauca, Colombia), and Esteban Zamora Cinnamon Anaerobic (Tarrazú, Costa Rica). The flavor profile features Jamaican rum, strawberry banana smoothie, pineapple, and spices, evoking tropical cocktail notes. Processing methods include co-fermentation and anaerobic processing. Each box contains 6 single-serving pouches. Light roast.

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Details

FormatInstant/bag
DecaffeinatedNo
ProducerRodrigo Sánchez, Oscar Fernando Hernández, Wilton Benitez, Esteban Zamora
VarietyTypica, Pink Bourbon
NotesSpice, Pineapple, Rum, Banana, Strawberry

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The roaster

Black & White
Black & White

Black & White is a Raleigh, North Carolina roaster with a refreshingly simple creed: 'If it tastes good, it is good.' They hunt down the most interesting coffees they can find and organise them in a genuinely helpful way — by roast level and even by a 'funk' scale from clean to wild — so you know what you're getting into. New coffees drop weekly, from washed everyday lots to experimental naturals and their high-end Black Label competition coffees. There's a subscription if you'd rather explore on autopilot, plus US shipping and wholesale. A brilliant pick for adventurous drinkers who like variety and a bit of funk.

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