Black & White
Hambela Natural - Ea Decaf
OriginEthiopia
Roast levelLight
ProcessNatural
Summary
A decaffeinated coffee from Guji, Ethiopia, grown at 2000 MASL. The coffee is naturally processed and then undergoes Ethyl Acetate Decaffeination in Bremen, Germany. It features a light roast with flavor notes of red cherry, peach, molasses, and milk chocolate.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Decaffeinated
- Yes — Sugarcane EA
- Altitude
- 2000 m.a.s.l
- Notes
- Milk Chocolate, Peach, Molasses, Cherry
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The roaster
Black & White is a Raleigh, North Carolina roaster with a refreshingly simple creed: 'If it tastes good, it is good.' They hunt down the most interesting coffe…
AI-assisted description, based on roaster & cupping data.
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