
Black & White
Lica Torres - Natural Sl28
OriginCosta Rica
ProcessNatural
Summary
Lica Torres' SL28 coffee is grown on Cerro Buena Vista farm at the foot of Chirripo Volcano in Rivas, Brunca, Costa Rica at 1600 MASL. The coffee undergoes a natural processing method: handpicked cherries are floated, dried on raised beds for 18 days with regular stirring, then finished on covered patios for 10-12 days. Flavor notes include red fruits, tropical punch, currant, baking spice, and floral qualities.
LLM-generated content – may contain errors.
Go to webshopDetails
FormatBean
DecaffeinatedNo
ProducerDon Lica Torres
Altitude1600 m.a.s.l
VarietySL28
NotesCurrant, Floral, Spice
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