Ivan Solis - Stout Barrel
Ivan Solis - Stout Barrel
Black & White

Ivan Solis - Stout Barrel

OriginCosta Rica
ProcessAnaerobic, Washed

Summary

Ivan Solis from Santa Maria de Dota, Tarrazu, Costa Rica produced this Catuai variety coffee. The cherries underwent a cinnamon anaerobic washed process followed by bourbon barrel-aging in collaboration with Bond Brothers Beer Co. The tasting experience offers notes of gingerbread, candied orange, and spiced chocolate with a sweet and balanced profile.

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Details

FormatBean
DecaffeinatedNo
ProducerIvan Solis
Altitude1500 - 1900 m.a.s.l
VarietyCatuai
NotesCandied Orange, Chocolate, Gingerbread

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The roaster

Black & White
Black & White

Black & White is a Raleigh, North Carolina roaster with a refreshingly simple creed: 'If it tastes good, it is good.' They hunt down the most interesting coffees they can find and organise them in a genuinely helpful way — by roast level and even by a 'funk' scale from clean to wild — so you know what you're getting into. New coffees drop weekly, from washed everyday lots to experimental naturals and their high-end Black Label competition coffees. There's a subscription if you'd rather explore on autopilot, plus US shipping and wholesale. A brilliant pick for adventurous drinkers who like variety and a bit of funk.

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