Holiday Blend - 'tis The Season 2025

Summary

A holiday blend from Black & White Coffee Roasters featuring coffees from three origins. The blend consists of 50% Ushirika washing station lot from Kenya, 25% Huver Castillo red berries co-fermented lot from Buesaco, Nariño, Colombia, and 25% Esteban Zamora cinnamon anaerobic co-fermented lot from San Marcos, Tarrazú, Costa Rica. The processing is mixed across the components. Flavor notes include cinnamon sugar, cherry cobbler, marshmallow, and chocolate with a spiced and sweet profile reminiscent of baked goods and milk chocolate.

Details

Format

Bean

Decaffeinated

No

Producer

smallholders in Ushirika, Huver Castillo, Esteban Zamora

Notes

Chocolate, Cherry, Cinnamon, Marshmallow

The roaster

Black & White

Black & White is a Raleigh, North Carolina roaster with a refreshingly simple creed: 'If it tastes good, it is good.' They hunt down the most interesting coffe…