
Black & White
Hacienda La Esmeralda - Velo Natural
OriginPanama
ProcessNatural
Summary
A naturally processed Panamanian Gesha coffee from Hacienda La Esmeralda, produced by the Peterson Family on the El Velo farm in Jaramillo, Boquete at 1750 masl. The lot comprises high-performing Gesha microlots selected by Daniel and Rachel Peterson. Flavor profile includes intense floral notes of bergamot and orange blossom, stone fruits like peach, apricot, cherry and plum, tropical notes of mango and lychee, with black tea, wildflower honey sweetness, and a citric acidity. The coffee is clean and restrained with a tea-like character and chocolatey sweetness on the finish.
LLM-generated content – may contain errors.
Go to webshopDetails
FormatBean
DecaffeinatedNo
ProducerThe Peterson Family
Altitude1750 m.a.s.l
VarietyGeisha
NotesLychee, Apricot, Mango, Plum, Pear, Peach, Bergamot, Floral, Black Tea, Honey, Cherry
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