Ayla Bombe ETHIOPIA
Ayla Bombe ETHIOPIA
Beyond within

Ayla Bombe Ethiopia

OriginEthiopia
Roast levelLight
ProcessWashed

Summary

Ayla Bombe is an Ethiopian specialty coffee from the Sidama region, grown at about 1,975 meters above sea level. The Ayla washing station was established in 2018 by Faysel Abdosh of Testi Specialty Coffee, who sources cherries from around 800 local farmers cultivating small plots. Heirloom varieties, washed process, light roast. Flavour notes: blood orange, strawberry, chocolate.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Roast profile
Omniroast
Decaffeinated
No
Producer
Faysel Abdosh
Altitude
1975 m.a.s.l
Variety
Heirloom
Notes
Chocolate, Blood Orange, Strawberry

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The roaster

Beyond within
Beyond within

Beyond Within is one of Hungary's specialty pioneers — the crew started roasting back in 2014, when barely anyone in the country was doing it, and served their…

AI-assisted description, based on roaster & cupping data.

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