Guatemala - Finca Bremen - Organic

Summary

Organic coffee from Finca Bremen in Baja Verapaz, northern Guatemala. The farm, founded by Roberto Thomae nearly 130 years ago, is now managed by the third generation of the Thomae family. Grown at 1100–1200 masl on limestone soil, the coffee features Bourbon, Caturra, and Catuai varieties and is washed processed. The medium roast produces a medium to full-bodied cup with tasting notes of dark chocolate, cherry, and nuts.

Details

Format

Bean

Roast profile

Omniroast

Decaffeinated

No

Price

€€€€

Region

Baja Verapaz

Producer

Thomae family

Altitude

1100 - 1200 m.a.s.l

Variety

Catuai, Bourbon, Caturra

Notes

Nut, Cherry, Dark Chocolate

The roaster

Bean Brothers

Bean Brothers is a small-batch specialty coffee roaster based in Huddersfield, England—right in the heart of Yorkshire. They run their own coffee shop on site…