
Baristocracy Coffee
Uganda
OriginUganda
ProcessNatural
Summary
A natural processed coffee from Uganda, produced by Kananga Neckson at the Kisinga Coffee Station in the Rwenzori Region. The coffee is of the SL28 and SL14 varieties, processed using natural methods on raised beds. Tasting notes include strawberries and cream, pink peppercorn, and a silky mouth feel.
LLM-generated content – may contain errors.
Go to webshopDetails
FormatBean
Roast profileOmniroast
DecaffeinatedNo
ProducerKananga Neckson
VarietySL28, SL14
NotesCream, Pepper, Strawberry
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