Café des Mamas
Café des Mamas
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OriginRwanda
Roast levelLight
ProcessWashed

Summary

Café des Mamas is a single origin filter coffee from Rwanda, produced by Agnes Mukamushinja at the Nova Washing Station in the Gicumbi region of the Northern Province. The coffee is made from Red Bourbon variety, grown at 1,800-2,000m altitude on volcanic soil. It undergoes washed processing. The cup profile features notes of rhubarb, lime, and Ceylon tea with citric acidity, light body, and a lingering sweet finish. It scored 86 points.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Roast profile
Filter
Decaffeinated
No
Cupping score
86
Producer
Agnes Mukamushinja
Altitude
1800 - 2000 m.a.s.l
Variety
Red Bourbon
Notes
Black Tea, Rhubarb, Lime

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The roaster

19grams Coffee Roasters
19grams Coffee Roasters

Based in Berlin since 2002, 19grams is a specialty coffee roaster built on direct, transparent relationships with producers—always at eye level. With four cafe…

AI-assisted description, based on roaster & cupping data.

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