Volcanica
Costa Rica Tarrazu Decaf Coffee
OriginCosta Rica
Roast levelMedium
ProcessWashed
Summary
A decaffeinated single-origin coffee from the Tarrazu mountain range in Costa Rica, produced by various smallholder farms in the Tarrazu region. The beans are washed processed and sun-dried, then roasted to a medium level. Flavor notes include apple and nuts, offering a full-bodied, smooth, bright, and well-balanced cup with subtle chocolate undertones. Certified kosher with medium acidity.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- Yes
- Producer
- Various Smallholder Tarrazu Farms
- Notes
- Nut, Apple
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The roaster
Volcanica Coffee is a specialty roaster based in Suwanee, Georgia, on a mission to source beans from volcanic regions around the world. They partner directly w…
AI-assisted description, based on roaster & cupping data.
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