
Volcanica
Costa Rica Peaberry Coffee
OriginCosta Rica
Roast levelMedium
ProcessWashed
Summary
Costa Rica Peaberry Coffee from the Tarrazu region near San Marcos, grown at an altitude of about 5,500 feet. This single-origin peaberry coffee is shade-grown and rain forest certified. It is washed processed and medium roasted with flavor notes of lemon, almond, and honey.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- Coopetarrazu and Finca La Candelilla
- Altitude
- 1676 m.a.s.l
- Notes
- Lemon, Honey, Almond
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The roaster

Volcanica Coffee is a specialty roaster based in Suwanee, Georgia, on a mission to source beans from volcanic regions around the world. They partner directly w…
AI-assisted description, based on roaster & cupping data.
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