
Vero
Labas Rytas
OriginIndonesia
Roast levelDark
ProcessSemi-Washed, Wet-Hulled
Summary
A specialty coffee from Indonesia's Gayo region, produced at the Koptan Beseri farm. Made from Tim-Tim and Ateng Arabica varieties, processed using the traditional Indonesian semi-washed (Giling Basah) method. Dark roasted with dominant flavour notes of caramel, bitter chocolate, and tobacco, complemented by a sweet cedar aroma and a long-lasting sweet and bitter chocolate aftertaste.
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FormatBean
Roast profileFilter
DecaffeinatedNo
ProducerKoptan Beseri
VarietyTim Tim, Ateng
NotesCedar, Caramel, Chocolate, Tobacco
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