The Good Coffee Cartel
Peru, San Ignacio
OriginPeru
ProcessWashed
Summary
A single origin coffee from small-scale farmers in San Ignacio, Cajamarca region, Peru. The coffee is organically certified by Asociación Agropecuaria de Productores del Norte. Varieties include Catuai, Caturra, Bourbon, and Mundo Novo. Processed using the washed method with a 20-30 hour fermentation and slow shaded drying. Flavour profile includes milk chocolate, trail mix, green apple, tangerine, almonds, and caramel.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Region
- Cajamarca
- Producer
- San Ignacio
- Altitude
- 1200 - 1500 m.a.s.l
- Notes
- Caramel, Tangerine, Milk Chocolate, Almond, Green Apple
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The roaster
The Good Coffee Cartel are specialty coffee roasters based in Glasgow, Scotland, running a cafe and roasting operation out of Kinning Park on the Southside. Th…
AI-assisted description, based on roaster & cupping data.
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