
The Good Coffee Cartel
Peru, San Ignacio
OriginPeru
ProcessWashed
Summary
A single origin coffee from small-scale farmers in San Ignacio, Cajamarca region, Peru. The coffee is organically certified by Asociación Agropecuaria de Productores del Norte. Varieties include Catuai, Caturra, Bourbon, and Mundo Novo. Processed using the washed method with a 20-30 hour fermentation and slow shaded drying. Flavour profile includes milk chocolate, trail mix, green apple, tangerine, almonds, and caramel.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
FormatBean
Roast profileOmniroast
DecaffeinatedNo
ProducerSan Ignacio
Altitude1200 - 1500 m.a.s.l
VarietyCatuai, Bourbon, Caturra, Mundo Novo
NotesCaramel, Tangerine, Milk Chocolate, Almond, Green Apple
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