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Peru: Cajamarca
Peru: Cajamarca
Spired Roastery

Peru: Cajamarca

OriginPeru
ProcessWashed

Summary

A single-origin coffee from the San Ignacio region of Peru, produced by the Cajamarca farm. Grown at an altitude of 1200-1500 meters. Washed processed. Flavour notes include chocolate, tangerine, almond, and caramel with medium acidity and a sweet, fruity character.

AI-assisted description, based on roaster & cupping data.

Details

Format
Bean
Decaffeinated
No
Producer
Cajamarca
Altitude
1200 - 1500 m.a.s.l
Notes
Caramel, Tangerine, Chocolate, Almond

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The roaster

Spired Roastery
Spired Roastery

Spired Roastery is a Romanian specialty coffee roaster, serving up coffee from their base in the country. Beyond the name and origin, precious little detail is…

AI-assisted description, based on roaster & cupping data.

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