Smith Street Coffee
Bosque Lya
OriginEl Salvador
Roast levelLight
ProcessNatural
Summary
Bosque Lya is a single-origin coffee from the Santa Ana region of El Salvador, grown at 1470-1650 masl on the Finca Bosque Lya farm. The coffee is of the Red Bourbon variety and is naturally processed. Roasted light, it offers a vibrant and expressive cup with notes of red fruits, nectarine, pineapple, and a smooth caramel sweetness. The farm is known for its Cup of Excellence pedigree and biodiversity-rich forest setting. SCA score of 84.25.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Decaffeinated
- No
- Cupping score
- 84.25
- Producer
- Bosque Lya
- Altitude
- 1470 - 1650 m.a.s.l
- Variety
- Red Bourbon
- Notes
- Caramel, Nectarine, Pineapple
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The roaster
Smith Street Coffee Roasters, based in Sheffield, England, has been roasting specialty coffee since 2014. They operate a roastery and coffee shop out of Unit 1…
AI-assisted description, based on roaster & cupping data.
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