Xuecam Pink Bourbon

Summary

XueCam Pink Bourbon is a single-origin coffee from Mexico, specifically from the Ixhuatlán del Café region in Veracruz, grown at altitudes between 1,200 and 1,800m. Produced as part of the Santuario Project, this coffee features the Criollo variety. The processing involves a washed fermentation method: cherries are submerged, soaked, de-pulped, fermented aerobically for 12 hours, sun-dried on raised beds for eight days, then slowly dried in Guardiolas until 12% moisture content. This lot comes from various farms around the town of Orizaba.

Details

Format

Bean

Decaffeinated

No

Altitude

1200 - 1800 m.a.s.l

The roaster

Silver Oak Coffee

Silver Oak Coffee is a specialty coffee roaster based in Cambridgeshire, UK, run by Susanne and Bruce. A small team with big enthusiasm, they roast in small ba…