Reynaldo Luque Nueva Esperanza Sl9*

Summary

A washed coffee from producer Reynaldo Luque in the Amaybamba region of Cusco, Peru. Grown at 2,250 masl, the coffee is of the rare SL9* variety. Processing involves hand-picking at peak ripeness, floating to remove defects, de-pulping on harvest day, dry fermentation for 30 hours, and drying on raised beds. This is one of the highest-elevation coffee farms in the world and the first year working with this producer's coffee.

Details

Format

Bean

Decaffeinated

No

Producer

Reynaldo Luque

Altitude

2250 m.a.s.l

Variety

SL9

The roaster

Sey

SEY is a contemporary micro roastery based in Brooklyn, New York, sourcing some of the finest, most dynamic single-origin coffees they can find. Their whole ap…