La Margarita - Reserve Lot Yellow Gesha

Summary

A reserve lot from producer Neto in Ocobamba, La Convencion, Cusco, Peru. Grown at 1,910 masl using fully organic regenerative practices. This Yellow Gesha variety underwent a meticulous washed process with 60-hour barrel fermentation and 18-day darkroom drying. Neto is recognized as an inspiring young producer producing exceptional coffees.

Details

Format

Bean

Decaffeinated

No

Producer

Neto

Altitude

1910 m.a.s.l

Variety

Yellow Geisha

The roaster

Sey

SEY is a contemporary micro roastery based in Brooklyn, New York, sourcing some of the finest, most dynamic single-origin coffees they can find. Their whole ap…