Janja Hill - Rwanda Bourbon (2025)
Janja Hill - Rwanda Bourbon (2025)
Maybe not available
September

Janja Hill - Rwanda Bourbon (2025)

OriginRwanda
Roast levelLight
ProcessWashed

Summary

A washed Red Bourbon coffee from the Gakenke District of Rwanda, produced by Emmanuel Rusatira through the Muzo Washing Station. Light roasted. Tasting notes include sweet plum, purple fruits, black tea florals, blackberry, and tangerine acidity with a silky body and clean finish.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Decaffeinated
No
Producer
Emmanuel Rusatira
Variety
Red Bourbon
Notes
Tangerine, Plum, Floral, Black Tea, Blackberry

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The roaster

September
September

September is a micro roastery in Ottawa, Canada, built to chase sweet, bright, and interesting coffees. They work with small producers to source single-origin…

AI-assisted description, based on roaster & cupping data.

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