September
Hachi Noa
OriginPanama
Roast levelLight
Summary
A Panama Geisha coffee from Diego Bermudez and Allan Hartmann of Jurutungo Farm in Chiriquí, Panama, grown at 2000-2200 MASL. The coffee undergoes an inverted processing method where whole cherries ferment in a liquid solution with enzymes and yeast before depulping. It presents a bright profile with notes of lime, jasmine, red fruits, citrus, and a marshmallow-like silky body with a citric finish. Light roast.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Decaffeinated
- No
- Producer
- Diego Bermudez + Allan Hartmann
- Altitude
- 2000 - 2200 m.a.s.l
- Variety
- Geisha
- Notes
- Lime, Jasmine, Marshmallow
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The roaster
September is a micro roastery in Ottawa, Canada, built to chase sweet, bright, and interesting coffees. They work with small producers to source single-origin…
AI-assisted description, based on roaster & cupping data.
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