Peru Cajamarca Organic

Summary

A single-origin coffee from the Cajamarca region in northern Peru, an area known for smallholder farms practicing organic and sustainable agriculture. This light roasted coffee offers a mild, round and balanced profile with a marked body. Flavour notes include dark chocolate, ripe black cherry, coconut, cashew, lavender and honeysuckle, with medium acidity and elegant sweetness.

Details

Format

Bean

Decaffeinated

No

Notes

Lavender, Coconut, Chocolate, Honey, Cherry, Cashew

The roaster

Semiramis

Semiramis is a specialty coffee roaster based in Budapest, Hungary, built on the belief that quality coffee is really quality 'me time.' They roast their own b…