Semiramis
Papua New Guinea
OriginPapua New Guinea
Roast levelLight
Summary
Papua New Guinea coffee from the Waghi Valley in the Western Highlands. Grown at 1400-1900 meters elevation on volcanic soil under rainforest shade, over 90% produced by small farms using no synthetic fertilizers or pesticides. The coffee is light roasted and offers notes of bitter chocolate, spice, and fruit, with a full body and medium acidity.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Decaffeinated
- No
- Altitude
- 1400 - 1900 m.a.s.l
- Variety
- Arabica
- Notes
- Chocolate, Fruity, Spice
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The roaster
Semiramis is a specialty coffee roaster based in Budapest, Hungary, built on the belief that quality coffee is really quality 'me time.' They roast their own b…
AI-assisted description, based on roaster & cupping data.
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