Wild Kopi Luwak

OriginIndonesia

Roast levelMedium

ProcessWashed

Summary

Wild Kopi Luwak coffee from the Gayo Highlands of northern Sumatra, Indonesia. This rare coffee is foraged from the droppings of wild civet cats, who naturally select only perfectly ripe coffee cherries. The enzymes in the civet's digestive tract remove bitterness, resulting in a naturally sweet coffee. Processed using civet and washed methods, grown at 1100-1500 masl. Medium roast. Flavour profile includes sugar cane, grape, chocolate, hazelnut, and dark cocoa with a creamy, nutty finish and caramel sweetness.

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Details

FormatCapsule

DecaffeinatedNo

Altitude1100 - 1500 m.a.s.l

NotesCaramel, Grape, Chocolate, Hazelnut, Cane Sugar

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The roaster

Sea Island Coffee

Sea Island Coffee are rare-origin specialists based in the UK, sourcing from over 30 of the world's most unusual coffee estates — think St Helena, the Galapagos, Fiji, and wild Kopi Luwak from Sumatra. They're not your everyday roaster; this is the place you go when you want a Jamaica Blue Mountain that Napoleon would recognise, or a low-caffeine Coffea Racemosa that sells out every year. They roast single origins to order, offer whole beans, ground, and Nespresso-compatible pods, plus a subscription that knocks 10% off. The vibe is explorer-meets-purist, backed by a 4.7 rating from a loyal crew of fellow obsessives. No cafe of their own — just the beans, beautifully bagged or tinned, shipped free in the UK.

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