Sample Coffee
El Palmo
OriginPeru
Roast levelMedium
ProcessWashed
Summary
A washed coffee from the Cajamarca region of Peru, produced by Eleuterio Quispe Perez at his farm El Palmo. The coffee is 100% Caturra variety and offers flavours of blood plum, white grape, and cacao. Roasted as an omni roast, suitable for both filter and espresso brewing.
AI-assisted description, based on roaster & cupping data.
Go to webshopBrew guide
Espresso
- Coffee in
- 20 g
- Coffee out
- 60 g
- Time
- 26 s
Coffee:yield ratio of 1:3
Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.
Details
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- Eleuterio Quispe Perez
- Variety
- Caturra
- Notes
- Cocoa, Plum, Grape
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The roaster
Sample Coffee is a specialty coffee roaster from Sydney, Australia, roasting since 2011. They're small by design and independent, focusing on rotating single o…
AI-assisted description, based on roaster & cupping data.
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