
Rosso Coffee Roasters
Mil Cumbres Natural Pacamara
OriginPanama
ProcessNatural
Summary
Mil Cumbres Natural Pacamara is a specialty coffee from Mil Cumbres farm in the Cordillera region near Volcán, Chiriquí Province, Panama. The farm spans approximately 60 hectares, with 25 hectares dedicated to coffee cultivation within the Barú Volcano National Park. This coffee features the Pacamara variety and is processed using the natural method, where whole cherries are carefully dried to concentrate sugars and flavors. It delivers a bold, full-bodied cup with notes of dried fig, dark cherry, molasses, and root beer, with low acidity and a velvety mouthfeel.
LLM-generated content – may contain errors.
Go to webshopDetails
FormatBean
Roast profileOmniroast
DecaffeinatedNo
ProducerMil Cumbres
VarietyPacamara
NotesCola, Molasses, Cherry, Fig
Reviews
No reviews yet
Be the first to share your experience with this coffee.
If you notice any incorrect information, .
