Hacienda Barbara Washed Geisha

Summary

Hacienda Barbara Washed Geisha is a specialty coffee from the Boquete region of Panama, produced by Hacienda Barbara under the stewardship of Hunter Tedman and Linda Arauz. The farm sits at an elevation of 1,200 to 2,100 meters above sea level with fertile volcanic soils. This Geisha variety coffee undergoes a washed process: selectively handpicked cherries are fermented to remove mucilage, then sun-dried on raised African beds. The cup is characterized by jasmine, orange blossom, tropical fruit, and golden raisin notes, with balanced acidity and a silky texture.

Details

Format

Bean

Roast profile

Omniroast

Decaffeinated

No

Producer

Hacienda Barbara

Altitude

1200 - 2100 m.a.s.l

Variety

Geisha

Notes

Raisin, Orange, Jasmine

The roaster

Rosso Coffee Roasters

Rosso Coffee Roasters is a Canadian specialty coffee roaster that's spent over a decade making great coffee feel approachable, not precious. Their lineup runs…