
Red Rooster Coffee Roaster
El Salvador Sugar Maples
OriginEl Salvador
Roast levelLight
ProcessNatural
Summary
A light roast coffee from the Sugar Maples farm in Alotepec-Metapan, El Salvador, owned by Roxana Yamileth Zelaya Guardado. This Pacamara variety coffee is naturally processed at 1650 masl elevation. Tasting notes include blackberry compote, strawberry, honey, and dark chocolate mousse.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Decaffeinated
- No
- Producer
- Roxana Yamileth Zelaya Guardado
- Altitude
- 1650 m.a.s.l
- Variety
- Pacamara
- Notes
- Chocolate, Blackberry, Honey, Strawberry
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The roaster

Red Rooster Coffee Roaster has been roasting small batches in Floyd, Virginia since 2010. This specialty coffee roaster delivers premium single origins and ble…
AI-assisted description, based on roaster & cupping data.
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