R Coffee
Peru Swiss Water Decaffeinated Specialty Coffee Beans
OriginPeru
Roast levelMedium
Summary
This Peruvian Arabica specialty coffee comes from the highlands of the Andes at 1200-2000 MASL, sourced from multiple regions in Peru. It features Typica, Bourbon, and Caturra varieties. Decaffeinated using the chemical-free Swiss Water® method, which uses only water, temperature and time. With an SCA score of 82, it offers a flavour profile of stone fruits, molasses, orange peel, and almond. Roasted with an espresso roast profile.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- Yes — Swiss Water Process
- Cupping score
- 82
- Altitude
- 1200 - 2000 m.a.s.l
- Variety
- Bourbon, Caturra, Typica
- Notes
- Candied Orange, Molasses, Almond, Stone Fruit
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The roaster
R Coffee Roastery is a specialty coffee roaster based in Hungary, roasting weekly and shipping directly to your door. Their lineup splits neatly between espres…
AI-assisted description, based on roaster & cupping data.
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