The Duet

OriginHonduras, Colombia

ProcessHoney, Natural

Summary

The Duet is a limited collaboration blend between Proud Mary Coffee and Onyx Coffee Lab, featuring two special coffees: Colombian producer Pedro Echavarria's honey processed Chiroso variety and Honduran producer Javier Fernandez's Paraneima natural from Santa Barbara. Packaged as whole beans in a commemorative 283g glass jar, this blend is designed to work well regardless of brew method.

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Details

FormatBean

Roast profileOmniroast

DecaffeinatedNo

ProducerPedro Echavarria, Javier Fernandez

VarietyParainema, Chiroso

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The roaster

Proud Mary

Proud Mary is a specialty coffee roaster based in Portland, Oregon, roasting on N Williams Ave. They run two cafes—one in Portland's Alberta neighborhood, another in Austin, Texas—and their range spans mild everyday blends through to wild limited single-origin releases from Ethiopia, Colombia, Honduras, Panama, and beyond. Decaf included. Subscriptions are available in every tier, from gentle drinkers to rare experimental lots. Chef Heston Blumenthal called them one of the best in the world. They also run a rewards club for regulars. Coffee for the curious, the wild, and everyone in between.

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