
Proud Mary
Mama Mina Red Pacamara Petit
OriginNicaragua
ProcessWashed
Summary
The Mierisch family's Mama Mina farm is located inside the Arenal Nature Reserve in the Matagalpa department of Nicaragua. This lot, dubbed Pacamara Petit, consists of smaller screen size beans (14-17) from the Red Pacamara variety, processed using the washed method. The farm has a unique micro-climate with fog cover for over 60% of the day, creating cooler temperatures and slower cherry maturation. Tasting notes include milk chocolate, vanilla, and lemon candy. Suitable for both espresso and filter brewing.
LLM-generated content – may contain errors.
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FormatBean
Roast profileOmniroast
DecaffeinatedNo
ProducerMierisch Family
VarietyPacamara
NotesMilk Chocolate, Vanilla, Lemon Candy
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