Mama Mina Red Pacamara Petit
Mama Mina Red Pacamara Petit
Proud Mary

Mama Mina Red Pacamara Petit

OriginNicaragua
ProcessWashed

Summary

The Mierisch family's Mama Mina farm is located inside the Arenal Nature Reserve in the Matagalpa department of Nicaragua. This lot, dubbed Pacamara Petit, consists of smaller screen size beans (14-17) from the Red Pacamara variety, processed using the washed method. The farm has a unique micro-climate with fog cover for over 60% of the day, creating cooler temperatures and slower cherry maturation. Tasting notes include milk chocolate, vanilla, and lemon candy. Suitable for both espresso and filter brewing.

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Details

FormatBean
Roast profileOmniroast
DecaffeinatedNo
ProducerMierisch Family
VarietyPacamara
NotesMilk Chocolate, Vanilla, Lemon Candy

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The roaster

Proud Mary
Proud Mary

Proud Mary is a specialty coffee roaster based in Portland, Oregon, roasting on N Williams Ave. They run two cafes—one in Portland's Alberta neighborhood, another in Austin, Texas—and their range spans mild everyday blends through to wild limited single-origin releases from Ethiopia, Colombia, Honduras, Panama, and beyond. Decaf included. Subscriptions are available in every tier, from gentle drinkers to rare experimental lots. Chef Heston Blumenthal called them one of the best in the world. They also run a rewards club for regulars. Coffee for the curious, the wild, and everyone in between.

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