Gamatui

OriginUganda

ProcessNatural

Summary

Coffee from the Gamatui community on the slopes of Mount Elgon in Uganda, processed at the Sipi Falls Washing Station. The coffee is a blend of SL-34 and Bourbon varieties, naturally processed with cherry dried on raised beds for three weeks. Tasting notes include purple grape, strawberry, and creamy flavors.

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Details

FormatBean

Roast profileOmniroast

DecaffeinatedNo

ProducerGamatui Community & Sipi Falls Washing Station

VarietySL34, Bourbon

NotesGrape, Cream, Strawberry

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The roaster

Proud Mary

Proud Mary is a specialty coffee roaster based in Portland, Oregon, roasting on N Williams Ave. They run two cafes—one in Portland's Alberta neighborhood, another in Austin, Texas—and their range spans mild everyday blends through to wild limited single-origin releases from Ethiopia, Colombia, Honduras, Panama, and beyond. Decaf included. Subscriptions are available in every tier, from gentle drinkers to rare experimental lots. Chef Heston Blumenthal called them one of the best in the world. They also run a rewards club for regulars. Coffee for the curious, the wild, and everyone in between.

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