
Proud Mary
Fazenda Um Yellow Bourbon Anaerobic Natural
OriginBrazil
ProcessAnaerobic, Natural
Summary
This coffee comes from Fazenda Um farm in southern Minas Gerais, Brazil, produced by Stefano Um. The Yellow Bourbon variety undergoes an anaerobic natural processing method. The cup profile offers notes of almond, caramel, and milk chocolate. Suitable for both espresso and filter brewing.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- Stefano Um
- Variety
- Yellow Bourbon
- Notes
- Caramel, Milk Chocolate, Almond
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The roaster

Proud Mary is a specialty coffee roaster based in Portland, Oregon, roasting on N Williams Ave. They run two cafes—one in Portland's Alberta neighborhood, anot…
AI-assisted description, based on roaster & cupping data.
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