El Salvador | El Angel | Bourbon | Washed

OriginEl Salvador

ProcessWashed

Summary

This coffee comes from Finca El Ángel, a farm located high on the Santa Ana volcano in El Salvador. Purchased by the Silva family in December 2022, the farm was previously owned by the Mathies family who established it in 2018. The farm grows five distinct varieties including Red and Orange Bourbon, Pacamara, SL-28, and Geisha. This lot is of the Bourbon variety and was traditionally washed, emphasizing the variety's juicy acidity. Tasting notes include caramel, melon, and red currant. The coffee is suitable for both espresso and filter brewing.

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Details

FormatBean

Roast profileOmniroast

DecaffeinatedNo

ProducerRafael Silva

VarietyBourbon

NotesCaramel, Red Currant, Melon

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The roaster

Proud Mary

Proud Mary is a specialty coffee roaster based in Portland, Oregon, roasting on N Williams Ave. They run two cafes—one in Portland's Alberta neighborhood, another in Austin, Texas—and their range spans mild everyday blends through to wild limited single-origin releases from Ethiopia, Colombia, Honduras, Panama, and beyond. Decaf included. Subscriptions are available in every tier, from gentle drinkers to rare experimental lots. Chef Heston Blumenthal called them one of the best in the world. They also run a rewards club for regulars. Coffee for the curious, the wild, and everyone in between.

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