Proud Mary
El Retiro Bourbon & Pacas
OriginEl Salvador
ProcessHoney
Summary
A honey-processed coffee from Finca El Retiro in El Salvador, produced by the Pacas family who have been cultivating coffee there for five generations since 1927. Grown in the fertile Apeneca-Ilamatepec mountains with volcanic soil. Varieties include Bourbon and Pacas. Tasting notes of milk chocolate, caramel, and brown sugar. Suitable for both espresso and filter brewing.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- Pacas Family
- Variety
- Pacas, Bourbon
- Notes
- Caramel, Milk Chocolate, Brown Sugar
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The roaster
Proud Mary is a specialty coffee roaster based in Portland, Oregon, roasting on N Williams Ave. They run two cafes—one in Portland's Alberta neighborhood, anot…
AI-assisted description, based on roaster & cupping data.
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