El Manzano Yellow Bourbon

OriginEl Salvador

ProcessNatural

Summary

Single-origin coffee from Finca El Manzano in El Salvador, produced by Emilio López Díaz, a seventh-generation coffee farmer. The farm was established in 1872. This lot features Yellow Bourbon variety processed using the Natural method. Tasting notes include milk chocolate, caramel, and creamy flavors. Suitable for both espresso and filter brewing.

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Details

FormatBean

Roast profileOmniroast

DecaffeinatedNo

ProducerEmilio López Díaz

VarietyYellow Bourbon

NotesCaramel, Milk Chocolate, Cream

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The roaster

Proud Mary

Proud Mary is a specialty coffee roaster based in Portland, Oregon, roasting on N Williams Ave. They run two cafes—one in Portland's Alberta neighborhood, another in Austin, Texas—and their range spans mild everyday blends through to wild limited single-origin releases from Ethiopia, Colombia, Honduras, Panama, and beyond. Decaf included. Subscriptions are available in every tier, from gentle drinkers to rare experimental lots. Chef Heston Blumenthal called them one of the best in the world. They also run a rewards club for regulars. Coffee for the curious, the wild, and everyone in between.

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