El Limoncillo Javanica Red Honey
El Limoncillo Javanica Red Honey
Proud Mary

El Limoncillo Javanica Red Honey

OriginNicaragua
ProcessHoney

Summary

This coffee from Nicaragua's Matagalpa region is produced by the Mierisch Family at Finca El Limoncillo. It features the Javanica variety (Java grown in Nicaragua) and is processed using the Red Honey method, where the cherry is pulped and dried with 100% of the mucilage intact. The cup profile includes notes of plum, black tea, and hibiscus.

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Details

FormatBean
Roast profileOmniroast
DecaffeinatedNo
ProducerMierisch Family
VarietyJava
NotesPlum, Black Tea, Hibiscus

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The roaster

Proud Mary
Proud Mary

Proud Mary is a specialty coffee roaster based in Portland, Oregon, roasting on N Williams Ave. They run two cafes—one in Portland's Alberta neighborhood, another in Austin, Texas—and their range spans mild everyday blends through to wild limited single-origin releases from Ethiopia, Colombia, Honduras, Panama, and beyond. Decaf included. Subscriptions are available in every tier, from gentle drinkers to rare experimental lots. Chef Heston Blumenthal called them one of the best in the world. They also run a rewards club for regulars. Coffee for the curious, the wild, and everyone in between.

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